Chimichurri Flank Steak Plate (GF)
This Week's Menu Ends in...
Menus end Saturdays at 11:00pm
Grilled 8oz flank steak served medium rare, with a medley of grilled zucchini, bell peppers, red onion, and roasted cherry tomatoes — finished with olive oil, herbs, Himalayan salt, and pepper.
*Fresh Chimichurri sauce on the side (Parsley, Cilantro, Garlic, Red Onion, Olive Oil, Red Wine Vinegar, Lemon Juice, Oregano, Red Pepper Flakes, Himalayan Salt, Black Pepper)
Nutrition Info:
Nutrition Information (per container):
Sauce on the side-macros not included.
Calories 530, Protein 57g, Carbs 13g, Fat 32g
Ingredients:
Grilled Flank Steak, Tamari (Gluten-Free Soy Sauce), Zucchini, Red Bell Pepper, Yellow Bell Pepper, Red Onion, Cherry Tomatoes, Olive Oil, Salt, Black Pepper, Garlic Powder, Onion Powder, Oregano.
Chimichurri On The Side (Parsley, Cilantro, Garlic, Red Wine Vinegar, Lemon Juice, Oregano, Red Pepper Flakes, Olive Oil).
Food Allergy Notice: Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, tree nuts, peanuts.
Exclusions: Items with an * are not included in the nutrition facts of the meal. (i.e. mixed fruit)
Variations: Mixed veggies and mixed fruit will vary and may not be as pictured.