Creamy Garlic Salmon Penne (GF)
This Week's Menu Ends in...
Menus end Saturdays at 11:00pm
Indulge in a flavorful, well-balanced meal with our gluten-free penne pasta, paired with perfectly seared salmon and fresh asparagus, all tossed in a light garlic butter cream sauce.
Comforting yet elevated, this dish is crafted from scratch to deliver rich flavor without compromising quality—perfect for a gluten-free lifestyle.
Contains: Fish, Dairy
Nutrition Info:
Nutrition Information (per container):
Calories 640, Fat 38g, Carbs 42g, Protein 52g
Ingredients:
Gluten-Free Penne Pasta, Salmon (6 oz), Asparagus, Heavy Cream, Garlic, Parmesan Cheese, Dry White Wine, Lemon Juice, Olive Oil, Onion, Fresh Parsley, Himalayan Salt, Black Pepper
Food Allergy Notice: Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, tree nuts, peanuts.
Exclusions: Items with an * are not included in the nutrition facts of the meal. (i.e. mixed fruit)
Variations: Mixed veggies and mixed fruit will vary and may not be as pictured.
My son absolutely LOVED this meal!