Turkey Eggplant Lasagna Bake (Serves 4)
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(Serves 4)
A lighter take on a classic comfort dish. Thin layers of roasted eggplant replace traditional pasta, stacked with seasoned ground turkey, creamy ricotta, and house-made marinara sauce. Finished with melted mozzarella for a rich, satisfying, and gluten-free meal.
Nutrition Info:
Ingredients:
Eggplant, Ground Turkey, Ricotta Cheese, Mozzarella Cheese, Parmesan Cheese, Marinara Sauce, Garlic, Onion, Olive Oil, Italian Herbs, Himalayan Salt, Black Pepper
Food Allergy Notice: Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, tree nuts, peanuts.
Exclusions: Items with an * are not included in the nutrition facts of the meal. (i.e. mixed fruit)
Variations: Mixed veggies and mixed fruit will vary and may not be as pictured.